John Wong's Porridge with Century Egg and Seaweed Rave
OCT
20
Porridge with Century Egg and Seaweed
- Currently 5.0/5 Stars.
This restaurant serves the best porridge in KK. You have a choice of pork, chicken, fish or seafood and every one of them is cooked to perfection. The meat is tender and the porridge is bursting with flavor. You can add on seaweed and century egg to make it the ultimate porridge (but beware its RM 1 each)
You know these guys are doing it right when they let you season your porridge by providing sesame oil, pepper and soy sauce.
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About John Wong
John Wong ( john )
“Crazy food lover !”
www.synapticsynergy.net
Subscribers: 11
Joined since 10 Sep 2007
From Malaysia

